About Company:
Domeo Resources International (DRI) is a prolific organisation which proffers HR and Management Consultancy solutions premised on excellence and innovation. DRI analyses various organisational problems, develops improvement plans, deploys those plans and monitors the plans to ensure improved organisational performance.
Job Description:
- The Sales & Inventory Manager is responsible for overseeing daily sales performance and managing inventory to ensure accurate stock control, availability of products, and prevention of losses.
- The role ensures that sales targets are achieved while maintaining proper inventory records, minimizing wastage, and enforcing strict accountability in stock handling and reporting.
Role Responsibilities
Sales Monitoring & Performance Management:
- Monitor daily sales activities and ensure sales targets are achieved.
- Track sales trends and identify opportunities to increase revenue.
- Supervise sales staff to ensure proper customer service and sales discipline.
- Ensure all sales are properly recorded in the POS or approved system.
- Investigate any unusual drop in sales or inconsistencies in reports.
Inventory Management & Stock Control:
- Maintain accurate records of all stock received, issued, and remaining.
- Conduct daily, weekly, and monthly stock checks.
- Reconcile physical stock with inventory records.
- Monitor usage of raw materials, ingredients, and finished products.
- Ensure proper storage of items to prevent spoilage or damage.
Stock Requisition & Supply Coordination:
- Prepare stock requests based on usage and demand.
- Ensure timely availability of ingredients and packaging materials.
- Follow up with suppliers or store officers on pending supplies.
- Prevent stock-out of critical items.
- Verify quantity and quality of items received.
Loss Prevention & Accountability:
- Detect and report shortages, wastage, or suspicious stock movement.
- Enforce strict control on issuance of stock to kitchen or sales unit.
- Ensure proper authorization before releasing items.
- Monitor portion control and usage to reduce waste.
- Investigate any variance and report to management.
Sales & Stock Reporting:
- Prepare daily sales and stock reports.
- Submit weekly and monthly inventory summaries.
- Report slow-moving or expired items.
- Provide accurate data for decision making.
- Maintain proper documentation of all transactions.
Supervision & Team Coordination:
- Supervise store staff, cashiers, and sales personnel.
- Ensure all staff follow company procedures.
- Train staff on proper stock handling and recording.
- Maintain discipline and accountability.
- Ensure smooth coordination between kitchen, store, and sales unit.
Compliance & Operational Control:
- Ensure all procedures follow company policies.
- Maintain cleanliness and order in storage areas.
- Ensure proper labeling and arrangement of stock.
- Support internal audit and inspection when required.
- Ensure accurate use of inventory forms and records.
Requirements:
- Minimum of HND / Bachelor's Degree in Business Administration, Accounting, Management, or related field.
- 3-5 years experience in sales, inventory, or store management.
- Experience in restaurant, fast food, retail, or FMCG environment is an advantage.
- Good knowledge of stock control and sales reporting.
Skills:
- Strong numerical and record-keeping skills
- Good supervision ability
- Attention to detail
- Ability to detect errors quickly
- Good communication skills
- Ability to work under pressure
- Basic computer / POS knowledge.
Salary
Very attractiveApplication Closing Date: 06th April, 2026
Application Instructions:
Interested candidates should forward their CVs and cover letters to: recruitment@domeoresources.org using "Restaurant Sales and Inventory Manager Warri" as the subject of the email.
Note: Only shortlisted candidates will be contacted.
Job Information
Deadline
06/04/2026
Job Type
Full-time
Industry
Sales
Work Level
Manager (Staff Supervisor)
State
Delta
Country
Nigeria