About Company:
Chilis Restaurant is a 24-hours restaurant with good quality of food and good services that runs morning, afternoon and night shifts.
Job Description:
- Inventory Management: Overseeing the receipt, storage, and issuance of ingredients supplies and equipment.
- Stock Control: Maintaining accurate inventory levels, tracking usage, and optimizing stock levels.
- Receiving and Inspecting Goods: Receiving deliveries of supplies and ingredients, ensuring that the quantity and quality of the goods match the order specifications. Inspect goods for any damages or discrepancies and report issues to suppliers or management.
- Storage Organization: Properly store ingredients and supplies to maintain their quality and prevent spoilage. Organize storage areas for easy access and efficient workflow. Also arrange all items in the store by labelling the sections for each products.
- Record Keeping: Keep detailed and accurate records of all stock movements and returns. Update inventory management systems regularly.
- Ordering Supplies: Monitor stock levels and prepare purchase orders for procurement
Requirements:
- Interested candidates should possess relevant qualifications.
- Avaialble to resume immediately
- Proximity to Bodija, Awolowo is preferred.
Salary
N50,000 - N70,000 / monthApplication Closing Date: 09th April, 2026
Application Instructions:
Interested candidates should send their CV to: chilisrestaurant.ibadan@gmail.com using the job title as the subject of the mail.
Job Information
Deadline
09/04/2026
Job Type
Full-time
Industry
Procurement/store-keeping
Work Level
Experienced
City
Bodija, Ibadan
State
Oyo
Country
Nigeria