PROCUREMENT AND SOURCING OFFICER AT APEX RESTAURANT | PROCUREMENT & SOURCING OFFICER JOBS IN ABUJA

About Company:

Apex Restaurant is a fast food restaurant located in Wuse 2, Abuja.

We are recruiting to fill the position above.

Job Description:

We are seeking a high-caliber Procurement & Sourcing Officer to anchor our food supply chain operations. This is a critical role responsible for bridging the gap between local farms/markets and our high-demand restaurant and retail customers.

You will be the architect of our "Farm-to-Table" strategy—responsible for securing high-quality foodstuffs at competitive prices while maintaining a lean, zero-waste inventory. If you are a negotiator who understands the nuances of Nigerian commodity pricing, possesses a "safety-first" mindset regarding food standards, and can navigate both the boardroom and the local market, we want you on our team.

Requirements:

1. Strategic Sourcing & Market Intelligence

• Direct Sourcing: Develop and execute procurement strategies to ensure a 100% continuous supply of fresh produce and dry goods.

• Vendor Ecosystem: Identify, vet, and negotiate with local farmers and wholesalers to secure favorable contracts and pricing.

• Trend Analysis: Monitor seasonal price fluctuations and market conditions in Nigeria to optimize "buy-ahead" decisions and hedge against inflation.

2. Quality Governance & Spoilage Control

• Inventory Integrity: Collaborate with warehouse teams to manage stock levels, utilizing demand forecasting to maintain a high Stock Turnover Rate.

• Waste Mitigation: Implement storage planning and handling protocols to minimize spoilage and wastage, directly impacting the company’s bottom line.

• Standards Compliance: Ensure every item procured meets national food safety standards and the company’s internal quality benchmarks.

3. Cost Management & Vendor Relations

• Financial Stewardship: Manage procurement budgets and track performance against KPIs, focusing on measurable cost savings without compromising quality.

• Performance Audits: Regularly evaluate supplier reliability based on delivery speed, product consistency, and compliance.

• Process Optimization: Streamline procurement workflows and utilize ERP/Software tools to enhance operational efficiency.

Qualifications and Skills:

Professional Profile

• Education: HND or Bachelor’s Degree in Procurement, Supply Chain Management, or Business Administration.

• Experience: 2–5 years in food procurement, preferably in FMCG, Agriculture, or Food Distribution.

• Linguistic Asset: Ability to speak Hausa is a significant advantage for navigating major northern commodity markets.

• Technical Skills: Familiarity with procurement software/ERP systems and professional certification (e.g., CIPS, CPSM) is highly valued.

Core Competencies

• Negotiation Mastery: Proven ability to drive value in high-volume, high-frequency transactions.

• Local Market IQ: Deep knowledge of Nigerian food markets and commodity pricing dynamics.

• Operational Grit: Ability to balance office-based strategy with regular fieldwork, including visits to farms and local markets.

• Integrity: Unwavering accountability in handling budgets and vendor selections.

Salary

Application Closing Date: Not specified

Application Instructions:

Interested and qualified candidates should send their CV to: careers@vestatesng.com using "Procurement" as the subject of the email