About Company:
Mai Shayi Coffee Roasters Limited is a premier specialty coffee brand in Nigeria, renowned for its end-to-end involvement in the coffee value chain. From cultivating Arabica coffee in Jos, Plateau state, to meticulous processing and batch-roasting, we promise an unparalleled coffee experience. As a forward-thinking company, our footprint extends from cafes in Lagos and Abuja to our two arabica coffee farms, a cooperative of 141 farmers, and a dedicated roastery supplying premium coffee for both retail and B2B avenues.
We are recruiting to fill the position below:
Job Description:
- We are seeking enthusiastic and hardworking individuals to join our Barista Training Program.
- This role is designed for those with little or no barista experience but who have the passion and drive to learn.
- Successful trainees who demonstrate strong skills, commitment, and excellent customer service may be offered permanent employment upon completion of the training program.
Purpose of the Role
- As a Trainee Barista, you will undergo structured training in coffee brewing techniques, customer service, and café operations.
- You will learn how to craft high-quality beverages, maintain equipment, and deliver excellent guest experiences.
- This role provides a pathway into a rewarding career in the specialty coffee and hospitality industry.
Key Responsibilities (During Training & On the Job)
- Learn and practice the preparation of espresso-based and specialty coffee drinks, teas, and other beverages under supervision.
- Understand and follow standard recipes, portion controls, and presentation techniques.
- Develop skills in operating, cleaning, and maintaining coffee equipment (espresso machines, grinders, brewers).
- Gain knowledge of coffee beans, roasting methods, flavor profiles, and brewing styles.
- Support café operations by assisting in restocking supplies, keeping the coffee station organized, and maintaining hygiene standards.
- Provide friendly, professional, and attentive customer service to enhance guest satisfaction.
- Work collaboratively with team members to ensure smooth service delivery.
- Perform other tasks as required by supervisors or management.
Requirements:
- Interested candidates should possess an OND / HND / Bachelor’s Degree in any relevant field.
- Young and passionate about coffee, hospitality, and delivering great customer experiences.
- Willing to learn, with a positive attitude and a strong work ethic.
- Excellent communication and interpersonal skills.
- Ability to work in a fast-paced environment, both independently and as part of a team.
- Flexibility to work shifts, weekends, and holidays.
- Previous hospitality experience is a plus, but not required.
What We Offer
- A structured training program with hands-on experience.
- Coaching and mentorship from experienced baristas and hospitality professionals.
- A welcoming and supportive team environment.
- The opportunity to be considered for full-time employment as a Barista upon successful completion of training.
Salary
Very attractiveApplication Closing Date: 15th November, 2025
Application Instructions:
Qualified candidates should send their CV and Cover Letter detailing their relevant experience and motivations to: chris@maishayicoffee.com ; copy rita@maishayicoffee.com ; kayode@maishayicoffee.com using "Trainee Baristas" as the subject of the email
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Job Information
Deadline
15/11/2025
Job Type
Full-time
Industry
Trainee
Work Level
Experienced
City
Asokoro
State
Abuja
Country
Nigeria