RESTAURANT SUPERVISOR AT UNCLE STANS SMALL CHOPS | SUPERVISORY JOBS IN LAGOS

About Company:

Uncle Stans Food is a quick service restaurant (QSR),a fast-food model built for speed and convenience, featuring a limited, standardized menu of items like small chops. Operating primarily through counter-service and drive-thrus, it focuses on rapid food assembly from pre-prepared components, ensuring consistent, affordable meals delivered in minutes. Our functional, casual environment prioritizes efficient turnover over prolonged dining, making it a dominant global industry by fulfilling the demand for reliable, on-the-go satisfaction.

We are recruiting to fill the position below:

Job Description:

• As a Restaurant Supervisor, you will support the Restaurant Manager in overseeing daily outlet operations. You will ensure high standards in customer service and product quality, manage inventory, and enforce company policies.

Key Responsibilities

• Supervise front-of-house and back-of-house operations to ensure smooth workflow.
• Ensure excellent customer service and prompt resolution of complaints.
• Maintain proper staff grooming, professional conduct, and adherence to operational standards.
• Assist in managing inventory and preventing wastage.
• Maintain cleanliness and proper functioning of the facility.
• Support the Restaurant Manager in achieving operational goals and delivering an excellent customer experience.

Requirements:

• Prior experience in a QSR or food business is required.
• 2–4 years of relevant QSR experience.
• Strong team management and leadership skills.
• Knowledge of customer service standards, inventory control, and facility management.
• Ability to coordinate staff and ensure smooth operational flow.
• Strong communication, problem-solving, and supervisory skills.

Salary

Application Closing Date: 14th March, 2026

Application Instructions:

Candidates should send their CV to: hrunclestansfoods@gmail.com using "Restaurant Supervisor" as the subject of the mail.