RESTAURANT MANAGEMENT TRAINEE AT SUNDRY FOODS LIMITED

About Company:

Sundry Foods is an integrated food services company founded in 2003 and operating in major cities in Nigeria. We are bringing our now trademark great tasting ready-to-eat food and quality services to thousands of people and institutions daily through its chain and network of restaurants, bakeries and other catering facilities.

Job Description:

The Restaurant Management Trainee is responsible for assisting the Restaurant Manager in the proper and profitable running of assigned Restaurant in line with the Company’s Standard of Operations (SOP)

Requirements:

• A minimum of Second-Class Upper Degree / Upper Credit in Food Sciences or related courses.
• Passion for good food, culinary skills is an added advantage, demonstrable leadership skills.

Salary

Application Closing Date: Not specified

Application Instructions:

Click the button below to apply