CHEF AT PREZGREEL INVESTMENT LIMITED | CHEF JOBS IN ABUJA

About Company:

Prezgreel Investment Limited is a registered healthcare procurement company (RC: 1115629) with over 12 years of experience supplying medical devices, hospital consumables, and orthopedic implants. We serve major healthcare institutions across all 36 states and the FCT, backed by nationwide representatives and sub-distributors, delivering quality, professionalism, and reliability when it matters most.

Job Description:

We are seeking an experienced, passionate, and highly skilled Chef to take full responsibility for planning, preparing, and executing high-quality culinary experiences. The successful candidate will be adept at crafting both exceptional local and continental dishes that consistently meet top-tier industry standards. If you are a culinary professional with strong leadership skills and a commitment to food excellence, we want you on our team.

Requirements:

• Menu Execution: Plan and prepare a wide variety of local and international meals strictly in accordance with approved menu specifications.

• Quality Assurance: Ensure that every dish leaving the kitchen meets the highest expectations regarding taste, portion quality, and aesthetic presentation.

• Special Event Planning: Actively support the development and planning of specialized menus for family functions and private events.

• Kitchen Efficiency: Manage portion control and implement effective waste-reduction strategies to optimize kitchen cost-efficiency.

• Hygiene & Compliance: Enforce and maintain strict hygiene, sanitation, and food safety standards across all food preparation areas at all times.

Qualifications and Skills:

• Education: Diploma or professional certification in Culinary Arts, Hospitality Management, or a related field.

• Experience: Minimum of 5 years of proven experience working as a Chef in a high-standard residential (in-house) setting or a reputable hotel.

• Culinary Expertise: Deep knowledge and mastery of both international (continental) and local Nigerian/African cuisines.

• Leadership & Organization: Strong organizational skills with a proven track record of managing kitchen workflows or staff effectively.

• Communication: Excellent interpersonal, teamwork, and communication abilities.

• Safety Standards: Comprehensive knowledge of food safety, sanitation regulations, and hazard controls.

Salary

Application Closing Date: Not specified

Application Instructions:

Interested and qualified candidates should send their Resume and Cover Letter to: urgentvacancy50@gmail.com using "Chef" as the subject of the email.