FOOD TECHNOLOGISTS AT HELEAN GLOBAL LIMITED

About Company:

Helean Global Limited is a full-fledged Human Resource Solution Provider incorporated in Nigeria with its Head Office in Lagos, Nigeria. We are committed to forging long-term partnerships with our clients by creating and delivering robust and flexible services that address the changing needs of their businesses through our core services.

We are recruiting to fill the position below:

Job Description:

Product Development: 

• Create new food products and recipes, improve existing ones for taste, texture, nutrition, and shelf life.

Quality Assurance & Control: 

• Implement processes to ensure food safety, meet nutritional standards, and maintain consistent product quality.

Sensory & Consumer Testing:

• Conduct tests to assess product appeal and acceptability to consumers.
• Should be able to visit markets, meet consumers/ customers for feedback and improvise products quality rapidly.

Regulatory Compliance:

• Ensure that all food products meet government regulations, NAFDAC, FDA and food safety standards.

Production & Process Management:

• Work with production teams to scale up lab-based products for mass manufacturing, monitor production processes, and troubleshoot issues.

Ingredient & Raw Material Analysis:

• Analyse ingredients and raw materials for their quality, nutritional value, and potential allergens.

Packaging & Preservation:

• Choose and develop appropriate packaging and preservation techniques for food products.

Research & Innovation:

• Stay informed about industry trends, new ingredients, emerging technologies, and sustainability practices to drive innovation.

Documentation:

• Prepare technical reports, product specifications, and process guidelines.

Requirements:

• Interested candidates should possess a Bachelor's Degree with 4-5 years work experience.

Salary

Application Closing Date: 30th September, 2025

Application Instructions:

Qualified candidates should send their CV to: careers@heleanglobal.com using the Job Title as the subject of the email